Made with Barbera grapes grown in the Colli Piacentini area in Emilia Romagna and aged in barriques of first and second passage for 15 months, this is an outstanding red wine, with a rich and complex nose with spices and black fruit hints, on the palate if full, warm, velvety, smooth and a very long finish.
This wine is suitable for vegan.
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Country: Italy
Region: Piedmont
Grape: Barbera
Producer: Collina San Ponzio
Retailer: Italyabroad.com
Country: Italy
Region: Piedmont
Grape: Barbera
Producer: Collina San Ponzio
Retailer: Italyabroad.com
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